3/4 c butter
3/4 c brown sugar, cook both of these until they are a caramel sauce
Pour over graham crackers in baking dish. Cook on 350 until bubbly. Top with marshmellows, chocolate chips and Hershey pieces. Return to oven and toast until marshmellows are browned and melted. Let cool and serve!
Foodie Friday and Everything Else
5 hours ago